Ethiopia is the legendary birthplace of coffee. The country grows exclusively Arabica coffee, located between 1500 and 2300 meters. The terroir of Yirgacheffe is famous for its floral notes of jasmine.
Aromatic profile : jasmine, blackcurrant
This coffee is really really delicate, one of the favorites among our baristi.
Altitude: 1700-1900 meters
Region: Yirgacheffe, Ethiopia
Variety: Arabica // Moka
° Torréfaction: ✭✩✩✩✩